Difference between revisions of "Cooking skills"

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== Cooking skills ==
+
=== Age ===
 
 
=== Age ===
 
  
 
3-6 <br>  
 
3-6 <br>  
  
=== Materials ===
+
=== Materials ===
  
 
<br>  
 
<br>  
  
=== Preparation ===
+
=== Preparation ===
  
 
This can be done as a group presentation in a cooking session.<br> Get the children to put on an apron. Remind them to wash and dry their hands. <br>  
 
This can be done as a group presentation in a cooking session.<br> Get the children to put on an apron. Remind them to wash and dry their hands. <br>  
  
=== Presentation ===
+
=== Presentation ===
  
 
Show the children the recipe that you intend to make, for e.g. 'gingerbread man' and explain to them the various steps involved such as:<br>  
 
Show the children the recipe that you intend to make, for e.g. 'gingerbread man' and explain to them the various steps involved such as:<br>  
Line 21: Line 19:
 
*Sieving.  
 
*Sieving.  
 
*Whisking and mixing.  
 
*Whisking and mixing.  
*Rolling and cutting pastry.  
+
*Rolling and cutting pastry.
  
 
<br>  
 
<br>  
  
=== Control Of Error ===
+
=== Control Of Error ===
  
 
<br>  
 
<br>  
  
=== Points Of Interest ===
+
=== Points Of Interest ===
  
 
<br>  
 
<br>  
  
=== Purpose ===
+
=== Purpose ===
  
 
<br>  
 
<br>  
  
=== Variation ===
+
=== Variation ===
 +
 
 +
<br>
  
<br>
+
=== Handouts/Attachment  ===
  
=== Handouts/Attachment ===
+
<br>  
<br />
 
  
 
[[Category:Practical_Life]]
 
[[Category:Practical_Life]]

Revision as of 04:41, 3 March 2009

Age

3-6

Materials


Preparation

This can be done as a group presentation in a cooking session.
Get the children to put on an apron. Remind them to wash and dry their hands.

Presentation

Show the children the recipe that you intend to make, for e.g. 'gingerbread man' and explain to them the various steps involved such as:

  • Weighing
  • Measuring.
  • Sieving.
  • Whisking and mixing.
  • Rolling and cutting pastry.


Control Of Error


Points Of Interest


Purpose


Variation


Handouts/Attachment